Wedding cake pricing begins at:
European Buttercream$5.25 per serving
Fondant, Marzipan & Ganache$6.25 per serving
Fondant Frosted Cheesecake$7.75 per serving
Base cost per serving does not include additional upcharges such as specialty cake flavors and fillings, and decoration elements such as sugar flowers, fondant bows or stringwork.
Additional charges will apply based on complexity of designs chosen.
Delivery and Set-Up Costs:
Delivery cost is determined by the site location, and date and time of delivery. Swedish Bakery serves the Chicago metropolitan area, as well as adjoining parts of Indiana and Wisconsin. Each specialty cake is delivered and set-up on site by members of our professional, skilled staff.